How to use the chopping machine

Product use: This equipment can cut sausage, ham, bacon, meat, pork chops, chicken, duck, fish and cheese products.

Compact structure, practical, convenient cleaning and maintenance, flexible assembly, and adjustable cutting thickness.

With good protection, limit switch, fast cutting, intelligent material claw, convenient disassembly and assembly.

1. Before starting the machine, check its items to ensure that there are no problems.

2. During use, hands should not directly contact the blade and other dangerous parts to avoid injury.

3. In case of any abnormal phenomenon during the operation, cut off the power supply and stop the work in time.

4. Turn off the power when the chopping machine stops working.

5. In the process of meat cutting, for safety reasons, do not use your hands to grab meat rolls under the knife.